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My friend’s mother, Miss Sylvia, is making cornbread. Her house is alive with the smell. The seventy-two-year old woman cooks cornbread the old-fashioned way. An iron skillet in the oven. Lots of butter.

Sylvia tests the hot bread by poking it with a broom bristle. If the bristle is gummy, she licks the bristle then returns the skillet to the oven. If not, it’s Cornbread-Thirty.

I watch this bristle maneuver. She breaks a piece of straw from her broom. And I don’t want to ask, but I have to.

“Is that broom clean?” I say.

“Relax,” Sylvia says. “It’s just one bristle.”

“But is it clean?”

“Define clean.”

“Has it been used to sweep your floor?”

“This particular broom? Yes.”

“Your dusty, residential, hepatitis-C floor?”

“Yes.”

So this cornbread is contaminated and will probably kill me. But then, I’m a dinner guest, I HAVE to eat it even though the old woman’s floors are frequently used by a family dog who is nicknamed “Egypt” because wherever he goes he makes little pyramids.

Still, I love cornbread. I was raised on

the stuff, just like everyone else in America.

My mother used to make cornbread a few times per week. Sometimes more. Primarily because it was cheap, and my family ate cheap food.

You always knew when it was cornbread night because my mother would make a fresh pot of boiling bacon grease with a few navy beans floating in it. She called it bean and ham soup, but I call it cardiac arrest stew.

Either way, you would use your bread to sop the sides of the bowl. Occasionally, while doing this you would get so giddy that you’d break into song and sing a number from “Oklahoma,” “The Music Man,” or in extreme cases “Jesus Christ Superstar.”

All my life, I considered cornbread to be the fingerprint of a good cook. No two cooks make it alike, and I…

I love cornbread. I was raised on the stuff, just like everyone else in America.

My friend’s mother, Miss Sylvia, is making cornbread. Her house is alive with the smell. The seventy-two-year old woman cooks cornbread the old-fashioned way. An iron skillet in the oven. Lots of butter.

Sylvia tests the hot bread by poking it with a broom bristle. If the bristle is gummy, she licks the bristle then returns the skillet to the oven. If not, it’s Cornbread-Thirty.

I watch this bristle maneuver. She breaks a piece of straw from her broom. And I don’t want to ask, but I have to.

“Is that broom clean?” I say.

“Relax,” Sylvia says. “It’s just one bristle.”

“But is it clean?”

“Define clean.”

“Has it been used to sweep your floor?”

“This particular broom? Yes.”

“Your dusty, residential, hepatitis-C floor?”

“Yes.”

So this cornbread is contaminated and will probably kill me. But then, I’m a dinner guest, I HAVE to eat it even though the old woman’s floors are frequently used by a family dog who is nicknamed “Egypt” because wherever he goes he makes little pyramids.

Still, I love cornbread. I was raised on

the stuff, just like everyone else in America.

My mother used to make cornbread a few times per week. Sometimes more. Primarily because it was cheap, and my family ate cheap food.

You always knew when it was cornbread night because my mother would make a fresh pot of boiling bacon grease with a few navy beans floating in it. She called it bean and ham soup, but I call it cardiac arrest stew.

Either way, you would use your bread to sop the sides of the bowl. Occasionally, while doing this you would get so giddy that you’d break into song and sing a number from “Oklahoma,” “The Music Man,” or in extreme cases “Jesus Christ Superstar.”

All my life, I considered cornbread to be the fingerprint of a good cook. No two cooks make it alike, and I…

My truck cab was filled with three barking dogs and one idiot. The dogs were in the backseat. The idiot was behind the wheel.

“Sit down!” the idiot kept saying.

But my dogs do not sit when I drive. They never sit. They dutifully explore their space when the vehicle is underway.

To the untrained eye my dogs appear to be acting disobediently. But that’s not it. Really, they are just looking for food.

They are always looking for food. They even look for food in places where there has never been any food, such as my bathroom. In a pinch, they will even resort to eating non-food items such as my reading glasses, my sandals, sheetrock, etc.

But they particularly go crazy when in my truck because they know the odds of finding abandoned food here are exponential. Thus, they are constantly on the lookout for expired Corn Nuts, old pistachio shells, or a petrified French fry predating the Reagan administration.

So we finally arrived at the dog park. I turned

them loose. They ran. They chased squirrels. They wrestled. They hunted around for any threatening or suspicious objects so they could sniff them, bark at them, then pee on them.

And then, basically, all the dogs in the dog park just stood around. That’s all the dogs do there. They play for short bursts, then they stand around and look at their owners.

“Why do dogs just stand around at dog parks?” one dog owner asked the group of us dog owners who were also, as it happens, just standing around.

Another dog owner said, “I drove forty-five minutes to get here, just so my dog could stand around.”

One of the other dog owners remarked, “You ever wonder what would happen if dog and human roles were reversed? What if DOGS took US to human parks? Would we go to the bathroom in front of each other?”

My friend’s mother, Miss Sylvia, is making cornbread. Her house is alive with the smell. The 72-year old woman cooks cornbread the old-fashioned way. An iron skillet in the oven. Lots of butter.

Sylvia tests the hot bread by poking it with a broom bristle. If the bristle is gummy, she licks the bristle then returns the skillet to the oven. If not, it’s Cornbread-Thirty.

I watch this bristle maneuver. She breaks a piece of straw from her broom. And I don’t want to ask, but I have to.

“Is that broom clean?” I say.

“Relax,” Sylvia says. “It’s just one bristle.”

“But is it clean?”

“Define clean.”

“Has it been used to sweep your floor?”

“This particular broom? Yes.”

“Your dusty, residential, hepatitis-C floor?”

“Yes.”

So this cornbread is contaminated and will probably kill me. But then, I’m a dinner guest, I must eat it even though the old woman’s floors are frequently used by a family dog who is nicknamed “Egypt” because wherever he goes he makes little pyramids.

Still, I love cornbread. I was raised on the

stuff, just like everyone else in America.

My mother used to make cornbread a few times per week. Sometimes more. Primarily because it was cheap, and my family ate cheap food.

You always knew when it was cornbread night because my mother would make a fresh pot of boiling bacon grease with a few navy beans floating in it. She called it bean and ham soup, but I call it cardiac arrest stew.

Either way, you would use your bread to sop the sides of the bowl. Occasionally, while doing this you would get so giddy that you’d break into song and sing a number from “Oklahoma,” “The Music Man,” or in extreme cases “Jesus Christ Superstar.”

All my life, I considered cornbread to be the fingerprint of a good cook. No two cooks make it alike, and I love…

It’s nine at night. Ron is rolling over the dark Appalachians, traveling 70 mph. He’s bound for Kentucky. We’re talking on the phone.

He’s a security guard at a department store in Florida. He just got time off so he can travel to Kentucky to help with disaster relief.

“I’m a fifth generation Kentuckian,” he says. “I been away from home for thirty years. But it’s like my daddy always said, we take care of our own.”

So far, the flood in Kentucky has killed 25 people. Kentucky Governor Andy Beshear said he expected the death toll to continue to rise. Among the dead are six children. Four of which were swept away from their parents’ grasp in the floodwaters.

Some say it was the worst flood in Appalachian history. Certainly it is the worst flood this generation of Kentuckians has ever seen.

At least 33,000 have no electricity. Mudslides have made roads impassable. Hundreds of businesses and homes have been wiped off the map. Or swallowed.

Many people are still missing. Elderly people with

dementia. Young fathers and mothers who never made it home from work. And lest we forget, the multitudes of pets.

And yet, the destruction isn’t the story here. Because even though the Eastern portion of the state has turned into mud soup, the Kentucky spirit hasn’t.

“These people are tough as rocks,” said one EMT. “I’ve never seen nothing like it. These people are rescuing their ownselves. Makes me proud to be a Kentuckian.”

There have been around 98 reported rescues by emergency crews. There have been exponentially more conducted by ordinary civilians and neighbors.

The Samaritans have been arriving from all parts of the state. They call them the Bluegrass Navy.

They are men and women in all-weather hunting gear, towing fishing boats. Guys in camo caps, driving Fords and Chevys, who usually skin bucks or gut bass on the weekends.

These are people…

One day you will laugh. I promise. Probably not today. Probably not tomorrow, either. But soon.

Right now you are a premature newborn, lying in the NICU, inside a plastic bubble, just trying to breathe. Your name is Harley. Your tiny heart is struggling to beat, and your little nervous system is doing its level best to keep you alive.

You have mini-electrodes, sensors, itty-bitty tubes connected to your frail preemie body, and a knit cap to keep your head warm. Your life is devoid of humor right now.

But someday, Harley, you will be a normal, healthy baby. And you’ll eventually do what all normal babies do. You’ll eat, sleep, cry, pee, and seriously attempt to swallow your entire foot. And you will laugh.

You will also create digestive messes that will cause your parents to gag. Like the legendary mess my sister made when she was 9 months old and her cloth diaper spilled its contents into her crib. Whereupon my sister engaged in some good old-fashioned finger-painting on

the bedroom wall.

After exhaustively cleaning the walls with Clorox, my father announced that he would not be eating meals again until his 90th birthday.

You will do things like that, Harley. You will grow. You will become handsome. You will stun us all with your talent. You will finger-paint.

But at some point in life, the sting of adulthood will find you. It finds us all. Someone will break your heart, you will become disillusioned, or you will lose something precious. Your health will fail. You will experience sadness, loss, or God forbid, spite.

You will learn that life is not as gleeful as depicted in the movies. Not every story has an idyllic sunset. There are no such things as unflawed heroes. Nothing works out the way you think it should.

The hard truth is, people can be mean, and life’s circumstances can be exponentially meaner. If…

DEAR SEAN:

As an author and teacher, for over 30 years, I’m disappointed in where I see young people such as yourself taking the written word. Writing for “likes” online is not the same as writing because you actually have something to say.

I don’t need a response,
LADY-OF-MAINE

DEAR MAINE:

In fourth grade I was a chubby redheaded kid with 204 freckles and Bugs Bunny teeth. I was under-confident, an unexceptional student, and my main talent was that I could play a repertoire of Elvis hits on my armpit. By all accounts, I was a dweeb. But…

On the playground I was a tetherball god.

I don’t mean to sound cocky, but few could beat me. And believe me they tried. I played all the hall-of-famers. I sparred with Brad “Fingers” McPherson and cleaned his clock. I beat Ashley “Mankiller” Walker in triple overtime. I even played Mister Edmunds, our PE teacher. The EMTs said he’d eventually walk again.

My secret to tetherball was consistency. I was not a powerful player, and I

wasn’t even all that good. But I never gave up. And even when I lost horribly, I would always shake my opponents’ hands, sportsmanlike, and say, “Hey, this was fun.”

And the heck of it is, I actually meant those words. Because I freaking loved tetherball.

Anyway, there was a boy in my grade named Jason Snipes. He was roughly the size of a municipal water tower with the amiable personality of a stepped-on snake.

He was your classic bully. He would steal your lunch money, coldcock any boy who wore short pants, and I’m pretty sure he started shaving at age 4.

He pulled some real stunts in his day. One time, for example, during a baseball game, Jason intentionally slid feet first into the second baseman’s leg and shattered the kid’s shin in three places.

Another time he was caught throwing claw hammers…

I am on the beach alone. I am watching the sun lift itself high above the horizon, driving the dark away. The blue-purple morning becomes a sudden electric orange.

I remove my phone and start texting someone.

Long ago, my mother used to force me to watch the sunrise whenever her fretful little boy was feeling anxious. Because a sunup is one of those things that beats away anxiety, even if only for a few merciful minutes. All mothers know this.

I needed all the help I could get in the anxiety department. I was a worrying child. I was one of those annoying kids who always needed his Mama. And Mama was always there to ease his worries, touch his hair, or place her mouth upon his little belly and blow flatulence noises.

When I was 9 years old my mother gave me a dog named Goldie. She selected this particular high-spirited animal because our family was going through hard times and I developed a stomach ulcer, and she knew

her fearful son needed a friend.

I would never again sleep in a bed that was not covered in hair.

Then there was the time I was taking a math class in college, and not doing so hot. Mama helped me there, too. I was an adult, and I was borderline failing the course. All I did was worry about passing that dumb class.

My mother was the one who finally told me, “Whenever you start to worry about college, Sean, think about it like this: you’re paying for your own college. That makes you the professor’s employer.”

Mama knew exactly what to say to ease my anxiety. I looked at my teacher in a new light after that. And it worked. I quit worrying about everything. That semester, after not worrying one iota about math class, do you know what happened? That’s right. I got an F.

But…

Hey, Jackie. Congrats on being born last Tuesday. Welcome to Earth, kid. Your mother says you tipped the scale at nine pounds and nine ounces. Please allow me to be the first to say: Dang.

You’re a big boy and you haven’t even discovered carbohydrates yet.

Your mother also told me she named you after Jack Roosevelt Robinson, the baseball player who scored 947 runs, had 1,518 hits, and stole 197 bases over 10 seasons. Robinson embodied the American spirit and revolutionized the game. I, for one, think it was a fine choice for a name.

And a good name is important in this world because a name sticks with you. A name outlives you. Sometimes in life it will seem as though your name is all you have left.

But anyway, the reason I’m writing to you, Jackie, is because when your mother emailed yesterday she sounded pretty blue.

Your mom said your family situation is not ideal. Many of your immediate family members have left the picture, and your biological

father is absent.

“I feel like I have no family,” wrote your mother. “Like we’re all alone and nobody cares about us.”

So even though you are still in the maternity ward, and have therefore yet to receive a valid tax-ID (EIN) or accumulate any credit history, there are some things I want to tell you. Things I have learned in my short life. So I’ll quit wasting your time and cut to the car chase:

Your mother is wrong.

She is not alone. Neither are you. You both have a very real family. And it’s an exponentially big one, too. You just don’t know it yet.

Listen to me. Family is not DNA and it has nothing to do with your gene pool. It's not about biological traits, sharing a last name, or having the same predisposition toward high LDL. Your family is people who love you,…

DEAR SEAN:

I know you have more important questions, but I’ve seen pictures of you wearing a cowboy hat and want to ask if you think it’s stupid for me to wear one? My brother says I will look stupid.

Thank you,
14-YEAR-OLD-IN-TAMPA

DEAR TAMPA:

Your brother doesn’t love the Lord.

I am a Resistol hat man myself. And it is my firmly held opinion that we need more kids in this world wearing behemoth headgear and dressing up like Willie Hugh Nelson.

Our nation’s forebears wore broad-brimmed, high-crowned hats; from the Pilgrim days to Burt Reynolds. Even the pope has his own enormous hat. So why shouldn’t you?

Take me. I’m no cowboy. Not even close. I am what you’d call a middle-aged homeowner with a 30-year-fixed mortgage. I don’t own a horse or live on a ranch, although my wife says my truck smells like a substance common to barnyards. But none of this matters because the main reason I wear a cowboy hat is this:

It works.

For years I worked on construction and

landscaping crews. We baked out in the sun all day, and ball caps didn’t cut it. In Florida, baseball hats are about as useful as ejection seats in a helicopter.

With a standard ball cap your neck and lower face remain exposed. And speaking as a card-carrying fair-skinned redhead who can develop third-degree sunburns in a movie theater, I need total coverage.

The second reason I wear the big hat is because I come from rural people, cattle people, livestock auctioneers, VFW bingo champions, and septic-tank installation specialists. These men wore tall hats with wide brims, and there was nothing unusual about it.

I received my first cattleman’s hat when I was very young and I never took it off. I have early photographs of myself wearing a diaper, sucking my thumb, and sporting a Resistol hat for my mother’s Bible study…