Fourteen-year-old Hayden from Maryland, sent me a letter asking what my favorite food is. Hayden says that her personal favorite food is apple pie with melted cheese on top.
All I can say is: Hayden, you can enjoy that pie all by yourself, sweetie. Because I’d rather lick a mule between the ears than put cheese on apple pie. But then, who am I to judge? Someone wise once said: “Just because we can’t agree doesn’t mean that you’re not a complete wacko for ruining your apple pie like that.”
Anyway, to answer your question, Hayden, my all-time favorite foods have changed over the years.
When I was a baby, my mother says that I would eat entire blocks of cheddar while in my high chair. My mother, who thought it was cute to see a child gnawing on a brick of cheese, would take photographs of this, thereby documenting the origins of my longtime childhood weight problem.
But I eventually grew out of the cheese fascination and I moved onto:
Mashed
potatoes. The women in my family make mashed potatoes using an ancient family recipe:
—1 potato.
—80 sticks of butter.
—“Days of Our Lives” blaring at high volume.
Also, my mother did not whip her potatoes with electric mixers like the pagans do. She had an actual hand masher. It was covered in rust and looked like a tiny tetanus-covered farm implement. I would always lick the masher when she finished. Though occasionally, I would lick the masher while she was still mashing.
I love collards. And the only way to cook greens is with the ugliest, most deformed ham hock knuckle you can find.
Also, bacon. And I do not believe that all bacon is created equal. The bacon I like is the hand-cut kind your granddaddy would spend his hard earned money on.
My mother told me that when she was a girl, men…
