He was tall, lean, and young. When he approached me, he hugged me. Then, his mother hugged us both. A three-person club sandwich.
He must’ve been a foot taller than I was. His voice squeaked with adolescence. His skin was freckled. He had a long neck.
He recognized me.
“I liked your books, sir,” he said, through a nervous stutter.
Sir? No way. Such titles are reserved for men who wear penny loafers when fishing.
“I read all your books when I was in the hospital,” the boy said. “I kinda got to know you, and it was kinda like we were friends.”
His mother tells me his story. It’s a long one, and it’s not mine to repeat. He has the determination of a saint, and a long road ahead of him. He suffers more than other kids his age. And he might not survive his struggle.
Before he walked away, he told me: “I list ten new things I love every day. I write’em on
paper. My dad told me to do that.”
He tapped his finger against his head. “Gotta keep on thinking ‘bout good things I love. What kinda things do you love?”
I was rendered mute. I couldn’t seem to find words. I noticed a large moon-shaped scar beneath his hair. I tried to say something, anything, but I didn’t.
He hugged me one more time. His mother took his arm, they walked away. The boy walked with a pronounced limp, holding his mother for balance. And I can’t quit thinking about him.
On the off-chance that he is reading this:
1. I love Mexican food. In fact, I have had a lifelong love affair with it. A Mexican man I used to work with with used to make a dish called “chilaquiles verdes.” Before work, he would fry corn tortillas and scrambled eggs, then crumble enough…