Today I read an article my friend sent to me. The article was something that went viral on social media. When I finished reading it, I felt so bad that I had to take some Pepto-Bismol and lie down.
It was depressing. The writer complained about nearly everything. Politics, religion, pollution, crime, taxes, pesticides, SUV’s, pop stars, the price of gas.
And worse, thousands of people agreed that this world is a terrible place.
Well, who am I to say that it isn’t? Nobody, that’s who. Even so, all that reading left me asking myself an important question:
What about chocolate?
Can this world be all that bad as long as we have milk chocolate? Have you ever had a Hershey’s bar when it’s room temperature? It’s a little soft, and it tastes sweeter than a Gaither Homecoming DVD.
It’s hard not to believe that everything is going to be okay while you’re eating chocolate.
And how about pimento cheese? Has the writer ever tried homemade pimento cheese? If he hasn’t, he ought to. Today, my wife
just made a fresh batch. I took one bite and I started shaking my leg like Elvis at a revival.
What about daylilies? Or peonies? Or tulips? The colors of summer are almost overwhelming. A pink peony is reason enough to believe life is good.
And there are also the mystical things of life. Things so beautiful that they are hard to name because they are too vast, too immense, and too wistful. Namely, I am speaking of beer.
Have you ever tasted a Budweiser after spending an afternoon mowing your lawn? Mowing the lawn in the heat is brutal and will make even the strongest person weak. But suddenly, here comes your wife with a beer that’s cold enough to crack your teeth. She hands you a beer and you say “Thank you, sweetie. Thank you for mowing our lawn.”
How about…